Make a delicious batch of homemade Snickerdoodle Cookies and with this recipe, there’s enough to share!
Snickerdoodle cookies are one of our favorites. And true to classic form, they’re rolled in an extra delicious layer of cinnamon sugar!
The batch makes 36 cookies and you don’t need to refrigerate the dough before baking. They’re quick and easy to make for holiday cookie exchanges, picnics or to bring to a potluck meal.
My son loves these homemade Snickerdoodle cookies and a batch goes quickly around here. I hope this cookie recipe becomes a favorite of yours too. If you make them, let me know in the comment section below, I’d love to hear from you! Below is the recipe.
Related: Two more delicious dessert recipes to try… Chocolate-Drizzled Coconut Cookies & Chocolate Whoopie Pies with Marshmallow Frosting.